Bucks County Dining
The Inn at Barley Sheaf Farm is happy to announce we're providing take-out orders while the Governor has mandated closure of dine-in restaurants.
Here's how to order:
- Look at the menu and choose all of your delicious options you’d like!
- Email email@example.com or call 215-794-5104 (between 9:00AM and 7:15PM, Wednesday through Sunday) to place your order and arrange payment. If you email, we will call you back.
- Please identify the time of your pickup and please give at least 45 minutes notice. Orders will be available for pick-up between 5:00PM to 8:00PM, Wednesday through Sunday.
- Please call 215-794-5104 when you are coming up the driveway – to let us know you are arriving.
- Drive up to the front door and someone will bring you your food!
Days: Wednesday - Sunday
Hours: 5PM – 8PM
Greek Salad - olives, tomatoes, feta cheese, stuffed grape leaves cucumber - $5
Pickled beet, apple, candied pecans, cucumber, sherry mustard vinaigrette - $6
Tomato soup, basil oil, manchego cheese - $5
Aged Cheddar and bacon mac n' cheese - $6
Mole Short Rib, polenta, pickled green tomatoes - $8
Porcini mushroom arancini, basil pesto cream, pickled red onion - $10
Blackened shellfish quesadilla, bacon marmalade, chili lime aioli - $10
Josh Pizza - Mozzarella, manchego, serrano ham, arugula, carmelized shallots - $8
Chilled noodle salad, kimchi, pickled vegetables, sesame dressing - $10 (add $2 for chicken or shrimp)
Penne Rigate, wagyu short rib bolognese, black pepper pecorino, garlic bread crumbs - $18
Petite Strip Steak, smashed red bliss potatoes, shallots, peppers/onions - $22
Housemade BBQ chicken, honey glazed carrots,wild rice, jus - $18
"Fish du jour", creamed spinach, artichoke hearts - $18
Chocolate Cake - $6
Lemon Mousse - $6
Tiramisu - $6
Housemade Cinnamon Sugar Donuts - $8/dozen/$5 - half dozen
Housemade Salted Caramels - $12 (box of 20)
Ice Cream Falvors ($8/pint):
Limited # of these flavors: Mint, Matcha, Vanilla Bean, Coffee